On this episode of the Garden Line, Mike talks about the proper preparation for laying sod. He answers questions, and explains the importance of ultra fine oil in the Spring and Fall. He encourages listeners to trim those Crepe Myrtles NOW (last week of February/ first week of March).
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Mike Wiggins joins PEP Talk with Meg to host: "The Garden Line". This week Mike gives more gardening tips as we go through a...
Taylor Dawson joins PEP Talk with Meg to talk about Pensacola's Great Southern Restaurants. Today she talks about their upcoming events like "Restaurant Week"...
