Elden Scott joins PEP Talk with Meg to discuss all things BBQ plus catering options for the holidays, banquet rooms available for holiday parties, gift cards with $5 Bonus, the new holiday menu and an on-air giveaway for a 5lb smoke glazed prime rib also being added to the menu next Thursday!
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Kelly McLeod, Publisher joins PEP Talk with Meg to discuss the May issue of Bella Magazine, "Coastal Living" as well as community events and...
Stephanie shares a NEW coin that has just arrived at Emerald Coast Coins.
