Elden Scott joins PEP Talk with Meg to discuss all things BBQ plus catering options for the holidays, banquet rooms available for holiday parties, gift cards with $5 Bonus, the new holiday menu and an on-air giveaway for a 5lb smoke glazed prime rib also being added to the menu next Thursday!
Kelly McLeod, Publisher, joins PEP Talk with Meg to talk about the new March issue of Bella Magazine as they celebrate their 20th Anniversary...
Stefan welcomes his guest Jeff Kilgore from Mercury Marine. It was an interesting week at George Stone Tech as severe storms rolled through the...
Stephen Prestesater - VP of Philanthropy and Communications, and Kathy Andrade - Development Manager, are in the studio to highlight the Glitz and Gallop...
