Elden Scott joins PEP Talk with Meg to discuss all things BBQ plus catering options for the holidays, banquet rooms available for holiday parties, gift cards with $5 Bonus, the new holiday menu and an on-air giveaway for a 5lb smoke glazed prime rib also being added to the menu next Thursday!
Jamie Coffey and Zach Harris from NAS Whiting Field Public Affairs join the Pensacola Expert Panel this morning with Chris Otto, Executive Officer of...
Connie Bookman joins Greater Pensacola Chamber of Commerce, Todd Thompson on the Chamber Connection to share her story and how her organization, Pathways for...
Pensacola Chamber Hears State Legislative Update on Taxes, Budget Priorities Legislative experts from the Gray Robinson firm briefed Pensacola Chamber members Thursday on major...
