Elden Scott joins PEP Talk with Meg to discuss all things BBQ plus catering options for the holidays, banquet rooms available for holiday parties, gift cards with $5 Bonus, the new holiday menu and an on-air giveaway for a 5lb smoke glazed prime rib also being added to the menu next Thursday!
For More Information Visit: https://www.ballingerpublishing.com/ www.pensacolamagazine.com www.downtowncrowd.com Follow on FB & IG!!!!
Andy Anderson, Veterans Services Officer joins PEP Talk with Meg to discuss services and programs provided by Santa Rosa County Veterans' Services, clarifies what...
Stefan Schmitt hosts Boat Smart every Friday at 10am CST on The Pensacola Expert Panel with Genna Barr. Stefan is the Marine Service Technology...