Marie Mott and Skye Beech stop by to talk about Holiday Food Safety: Use a separate cutting board for raw meats, Have a meat thermometer on hand, Wash your hands often to avoid cross-contamination, Thaw meats in refrigerator not in the sink with warm water, Know your temperature danger zones and time limits
Dr. Ehrman and Dr. Blanchard discuss vitamins and natural remedies. They also encourage vaccination, mask wearing and a healthy lifestyle. Get your Vitamin D...
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Gerald Gillis joins the Pensacola Expert Panel to discuss the importance of performing regular maintenance on our vehicles to get the most miles for...