Deborah Hooks, Julie Rettig, and Erin Roush from PSC join us in the studio to talk about the different industry certifications available to students either while enrolled in college or following their graduation.
Malcolm Ballinger joins PEP Talk with Meg to discuss the upcomiig Holiday events in Pensacola all featured in the most recent publications Pensacola Magazine...
Marie Mott and Skye Beech stop by to talk about Holiday Food Safety: Use a separate cutting board for raw meats, Have a meat...
Find out what is coming up in Pensacola, Pensacola Beach, Perdido Key and Century!!