Brandon Cherry (Pensacola Franchisee) and Taylor Cartwright (Managing Partner) join the expert panel to highlight the delicious food and community outreach served up by your local Culver's. Fresh, never frozen beef butterburgers and creamy frozen custard are just the beginning. Hand battered cod, pork tenderloin, crispy cheese curds and more can be found on the menu, but the enrichment of our high school sports and arts programs through fundraising can be seen throughout the Pensacola and surrounding areas. Culver's isn't just in the burger business, they are in the "people business" as they focus on team member success nurturing professionalism and exceptional customer service.
Bayou Blvd, Mobile Hwy, and in Milton on Hwy 90.
https://www.culvers.com/restaurants/pensacola-fl-bayou-blvd
Darien Schaefer, President/CEO joins PEP Talk with Meg to discuss the impact and goals for Visit Pensacola in 2025.
Malcolm from Ballinger Publishing joins Pep Talk to discuss the upcoming Wedding issue of Pensacola Magazine, the Cabaret of Curiosities event and more!
Stephanie and Genna discuss the latest at Emerald Coast Coins, Christmas ideas and all the fun celebrations at Christmas! https://www.facebook.com/EmeraldCoastCoinsLLC/