Elden Scott joins PEP Talk with Meg to talk about all things BBQ at Sonny's BBQ. This episode Elden talks about the new Spring menu, community events and catering. For menus, locations and more info go to: www.sonnysbbq.com
Keith and Pam Giles join PEP Talk with Meg to discuss the current Open Enrollment periods in Healthcare for Medicare, ACA and Tricare and...
Todd Thomson, President/CEO of the Greater Pensacola Chamber of Commerce joins PEP Talk with Meg to talk about the benefits of chamber membership, networking, ...
Health Officer, Marie Mott Tanisha Thompson Health Educator Consultant Minority Health Month The Biggest Baby Shower
