A full hour! Topics include: Understanding my wife's method of communication and how that relates to where she grew up / Respond..don't react / Cheez-It flavored Pop Tarts? / The time I met Huey Lewis
Elden Scott joins PEP Talk with Meg to talk about all things BBQ at Sonny's BBQ. This episode Elden shares about catering, community events...
Grand Opening tomorrow June 6th 2620 Creighton rd. Suite 107 Pensacola The Creighton Commons next to Cuts By Us
Sally Bergosh (Executive Director) and Carla Davis (Education and Outreach) join PEP Talk with Meg to talk about the many servcies provided by the...
